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Fuel properties of biodiesel produced from beef-tallow and corn oil blends based on the variation in the fatty acid methyl ester composition
저자
우덕감, 김태한
학술지명
Korean Journal of Agricultural Science
출판/발행연도
2019
주제
요약
본 연구는 소지방과 옥수수 오일의 혼합을 통해 비오디젤을 생산하기 위한 최적 조건을 조사하고 연료 특성을 분석했습니다. 소지방과 옥수수 오일의 혼합 비율 7:3 및 메탄올 오일 몰비 14:1이 최적 조건으로 확인되었으며, 생성된 비오디젤은 품질 기준을 충족하는 것으로 나타났습니다.
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