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충북지역 생산단계 수삼 중 잔류농약 모니터링 및 위해성 평가(2019)
저자
송태화, 이영욱, 윤택한, 박은아, 심은선, 이주희, 경기성
학술지명
한국환경농학회지
출판/발행연도
2021
주제
요약
본 연구는 소비자 안전 확보를 위해 수확 전 충북지역 수삼의 잔류농약 실태를 모니터링하고 위해성을 평가했습니다. 48개 수삼 시료에서 320개 농약 성분을 분석한 결과, 뿌리 부분에서 다른 부위보다 더 많은 농약이 검출되었으며, 피라클로스트로빈이 가장 높은 빈도로 검출되었습니다. 검출된 농약 잔류량은 허용 기준치를 초과하지 않았으며, 일일섭취량은 허용 일일섭취량의 0.018~1.818% 수준으로 즉각적인 건강 위험은 없는 것으로 나타났습니다.
연관 콘텐츠
LikeSNU에서 의미기반으로 분석하여 연관된 자료를 추천해드립니다.
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Analytical methods for pesticides,plant growth regulators,and food additives.
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Mass spectrometry for the analysis of pesticide residues and their metabolites
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Analysis of pesticide in tea : chromatography-mass spectrometry methodology
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The use and significance of pesticides in the environment
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Pesticide residues in food 2006 : joint FAOWHO meeting on pesticide residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues : Rome, Italy, 3-12 October 2006.
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Pesticide residues in food 2008 : Joint FAO-WHO Meeting on Pesticide Residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 9-18 September 2008.
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Pesticide residues in food 2010 : joint FAOWHO meeting on pesticide residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 21-30 September 2010
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Pesticide residues in food - 2006 : evaluations
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Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed : Pesticide residues
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Pesticide residues in food 2009 : joint FAOWHO meeting on pesticide residues : report of the joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland 16-25 September 2009.
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Pesticide residues in food, 2005 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, 20-29 September 2005.
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Turf grass : pesticide exposure assessment and predictive modeling tools
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Pesticide residues in food 2011 : joint FAOWHO meeting on pesticide residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva,Switzerland.20-29 Septrmber 2011
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Pesticide residues in food 2012 : joint FAOWHO meeting on pesticide residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 11-20 September 2012.
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![The fate of persistent organic pollutants in the environment : [proceedings of the NATO Advanced Research Workshop on The Fate of Persistent Organic Pollutants in the Environment, Istanbul, Turkey, 25-27 April 2007]](https://image.aladin.co.kr/product/547/53/cover/1402066414_1.jpg)
The fate of persistent organic pollutants in the environment : [proceedings of the NATO Advanced Research Workshop on The Fate of Persistent Organic Pollutants in the Environment, Istanbul, Turkey, 25-27 April 2007]
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Biological monitoring for pesticide exposure : measurement, estimation, and risk reduction
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Report of the FAO global survey of pesticide susceptibility of stored grain pests
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Pesticides residues in food 2005, evaluations : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 20-29 September 2005.
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Pesticides : evaluation of environmental pollution
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Are pesticides really necessary?
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